Accolades

Accolades

Accolades

The New York Times

Crosstown Tour of India
MARCH 29, 2011
“Junoon rises lush and enormous off a dark stretch of West 24th Street, an Indian restaurant remade as a luxe Western palace, with a marvelous wine list and perfect rye manhattans.”

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Savoring Indian Cuisine, and Dealing With the Heat
FEBRUARY 18, 2011
“ With hand-hewn stone walls, an antique wood palace gate and a long reflecting pool leading to a soaring dining room, Junoon, on 24th Street west of Fifth Avenue, offers high-toned food that spans India’s many regions and cooking techniques, formal service and an extensive wine list.”

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Michelin Travel Guide

Michelin guide selection
2012 – 2016
“The kitchen is patently ambitious and quite successful in presenting a contemporary vision of Indian cuisine. Every dish is thoughtfully composed and highlights only products of top quality.”

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Wine Spectator

Best of Award of Excellence
2012 – 2016

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The World of Fine Wine

Worlds Best Wine List selection
2015-2016
“New York’s Junoon is a stylish contemporary Indian restaurant that draws its culinary inspiration from traditions across the sub-continent, and serves them in decidedly modern setting.”

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